From Our Farm to Your Table
Ohio's Sustainable, All-Natural, Home-Grown Seafood Source
A Difference You Can See & Taste
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"Summer, Bloody Summer" Salad by Snapshots Lounge, Granville Ohio
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We are offering Columbus Delivery, Pataskala Pickup, and Cambridge Pickup every Saturday! Free delivery for orders >$50!
You can order below! We will contact you (call/text) 30 min. before delivery. If the time doesn't work, we will work with you to find a better time.
We have partnered with Pataskala Meats to deliver local fresh (never frozen) meat options!
We bring in live Maine Lobster, Maryland Blue Crabs and Louisiana Crawfish, and live Atlantic Clams every week to order when in season!
We have fresh local veggies from Birney's Miracle Farm right here in Pataskala in season!
There is NO other place where you can get local fresh (never frozen) meat and seafood delivered right to your door in the 614! Help us spread the word in Central Ohio!
Delivery Schedule:
September 26
October 3
October 10
October 17
***Order Cutoffs Are Fridays at 3PM EST***
Columbus Suburbs/Neighborhoods We Deliver To Include:
West Region: Plain City, Hilliard
North Region: Westerville, Sunbury, Powell, Galena
Central Region: Upper Arlington, Clintonville, Worthington, Bexley, Gahanna, German Village, University District, Minerva Park
South Region: Pickerington, Obetz, Canal Winchester
East Region: Pataskala, Granville, Etna, New Albany, Reynoldsburg, Heath, Newark, Hebron
Normal Farm Retail Hours During Pandemic Until Further Notice:
Saturdays: 10AM-6PM
APPT Available
Saltwater Shrimp (1LB)
$20.00
$18.00
Harvested-to-Order, Whole, Head-On, All-Natural, Sweet and Tender, Saltwater Shrimp
NOTE: Count = Estimated # of Shrimp / Pound
IN-STORE PRICE = $20/lb ORDER ONLINE/RESERVE PRICE = $18/lb
It takes a while for us to scoop them out, so we offer a $2/lb discount for online placed orders and you don't have to wait!
Fresh Live Maine Lobster
$24.00 - $42.00
Fresh live Maine lobster! Shipped overnight from our lobstermen friends in Portland, Maine for us to deliver to your door Saturday! Cleared out before arrival. Enjoy the lobsters any way you want (boiled, grilled,etc). Host your own lobster bake! Average weight per lobster is 1.35lb-1.7lb. Culls (1 claw missing) are sometimes available. Will be visible if they are.
Live Maryland Blue Crabs
$18.00 - $240.00
Fresh Live Maryland Blue Crabs. Average 5-inches tip-to-tip. Shipped overnight to us fro the Chesapeake Bay! Some may actually be caught in NJ, Get your crab boil going with these crabs! Not responsible for injuries! Sold by the half-dozen, dozen, 3.5 dozen (half-bushel) and 7 dozen (full bushel). You can pick the crabs if you like if you can provide a container for them. We also provide brown bags but an open container is best for transport to keep them alive as long as possible.
Live Hard Shell Atlantic Clams
$0.70 - $0.90
Fresh Live Hard Shell Atlantic Clams. Offered in the following sizes and sold each:
Little Necks: 1-2 inches --> 90 cents each
Cherrystones: 2-3 inches --> 80 cents each
Chowder: 3-4 inches --> 70 cents each
Note smaller clams are sweeter and preferred eaten raw. Large clams like chowder clams are used for just that, chopped up for chowder.
Snow Crab Legs
$18.00
Wild-caught Alaskan snow crab legs. 5/8 legs in one pound. Sold by the pound, freshly frozen.
Golden King Crab Legs
$30.00
Wild-caught golden king crab legs. 1-2 legs in 1 pound. Sold by the pound. Freshly frozen.
Soft Shell Blue Crabs
$43.00 - $49.00
Soft shell blue crabs. Sold in 2 different sizes (hotel --4.25 inches wide and jumbo -- 5.25 inches wide). Freshly frozen.
Dry Scallops
$42.00
Only a few left!
Dry scallops. U/10 Count Size, so 10 or less scallops make one pound. Sold in 2lb bags. Dry scallops are better than open market scallops because they have NOT been soaked in preservatives and water to add weight. Freshly frozen.
1/2 Shell Mussels
$11.00 - $14.00
Large 1/2-shell mussels. New Zealand and Chilean Mussels available. Sold in 2lb boxes. Freshly frozen.
Fresh Local Veggies
$1.50 - $7.00
Fresh Local Cucumber, harvested daily from Birney's Miracle Farm in Pataskala! Sold by the pound.
Fresh Local Zucchini, harvested daily from Birney's Miracle Farm in Pataskala! Sold by the pound. 3 Different Colors (Yellow, Light Green, Dark Green)
Fresh Local Green Beans, harvested daily from Birney's Miracle Farm in Pataskala! Sold by the pound. 3 Different Types (Romano Flat Beans, Long Beans, and Snap Beans)
Fresh Local Red Tomatoes, harvested daily from Birney's Miracle Farm in Pataskala! Sold by the pound.
Fresh Local Eggplant, harvested daily from Birney's Miracle Farm in Pataskala! Sold by the pound.
Fresh Local Bell Peppers, harvested daily from Birney's Miracle Farm in Pataskala! Sold by the pound.
Fresh Local Hungarian Hot Wax Peppers, harvested daily from Birney's Miracle Farm in Pataskala! Sold by the pound.
Fresh Local Sweet Banana Peppers, harvested daily from Birney's Miracle Farm in Pataskala! Sold by the pound.
Fresh Local Sweet Corn, harvested daily from Birney's Miracle Farm in Pataskala! Sold by 1/2 and 1 dozen.
Pasture-Raised Eggs (1 Dozen)
$3.50 - $5.00
Only a few left!
1 Dozen pasture-raised, free range chicken eggs. Mixed variety. $3.50/Dozen
1 Dozen pasture-raised, free range duck eggs. Mixed Sizes/Variety. $5/Dozen
Best eggs you can get produced right here in Pataskala.
Whole Fresh Fish
$9.00 - $18.00
Fresh, sustainably-farmed tilapia, sold whole. Harvested to order. Sold whole at $6/lb. Purged for very clean and minimal fishy taste/smell. 1.5lb fish available. Ask about larger, up to 2lb fish.
Whole sustainably, aquaponically raised yellow perch. Known as Gold of the Great Lakes! Harvested to order. Sold whole as 0.75lb or 1lb fish at $9/lb.
All fish are cleaned and scaled, unless requested otherwise (weighed beforehand).
Currently, we have to process fish at our restaurants, so orders of 2+ fish required.
Local Fresh Beef and Steaks
$5.69 - $25.99
Local, fresh (NEVER FROZEN) beef and steaks from Pataskala Meats. Processed on site! Avoid the lines and get it delivered to your door or pick up at our farm with our seafood offerings. Different variations available include top sirloin, ribeye, strip, filet mignon, and porterhouse! Sold per pound! If you want a quantity (say 5lbs divided into 6 steaks, please say so in the comments at the end of the order).
Local fresh ground beef. Available frozen (vacuum-sealed) or fresh (never frozen) in 1lb packages. Processed on-site at Pataskala Meats.
Fresh Local Chicken
$4.99 - $10.75
Fresh Whole Young Chicken. Average 3lb each
Local fresh boneless chicken breast. Never frozen. Sold by the pound.
Fresh Local Lamb
$13.99 - $20.99
Local fresh lamb chops, never frozen. Sold by the pound. Processed at Pataskala Meats
Local fresh lamb burger. Never frozen. Sold by the pound. Processed at Pataskala Meats
Local Fresh Pork
$4.29 - $29.94
Local fresh pork chops. Never frozen. Available with bone-in or boneless. Processed at Pataskala Meats.
Local fresh pork spare ribs, never frozen. Sold by the pound, but in 3LB and 6LB racks. Processed at Pataskala Meats
Local fresh ground pork, never frozen. Sold in 1 lb packages. Processed at Pataskala Meats
Fresh Fish Fillets (1LB)
$14.00 - $19.00
Sold out
Harvested-to-order fresh-cut tilapia and yellow perch fillets. Never frozen! Sold per lb.
Pea Shoots Microgreens
$6.00 - $15.00
Fresh locally farmed pea shoots from Good Sprout Farms, right in Pataskala! 2oz containers. Special price bought in sets of 3.
Local Goat Cheese
$14.00 - $29.00
Local Goat Cheese fresh from Osage Lane Creamery here in Pataskala! European-style feta available in 1/2-LB and 1-LB packages. French-style brie available in 6.4oz packages. Osage Lane also offers goat milk BUT you would need to visit the farm for that!
Seafood Utensils
$2.00 - $6.00
SS Shrimp Deveiner to clean shrimp with.
SS 6'' Double Jaw Steel Seafood Cracker. Easily crack open lobsters, crab legs, etc
SS 5-5/8" Seafood Fork. Used for eating crab, oyster, lobster, mussels, and more! Can also be used as a cocktail fork. Pair it with a seafood cracker and you can go to town on any seafood dish!
- Top Rack Dishwasher Safe
- Restaurant Grade